This one is something special. PSLB is inspired by a fall favorite, the Pumpkin Spice Latte. A huge, boozy and sweet roasted malt base is conditioned on heaps of Tahitian vanilla beans, coffee from our friends at Boast, lactose, and pumpkin spice. While some spiced beers are harsh and overpowering, PSLB balances subtle spice with coffee and is mellowed out by big body and residual sweetness. This batch is extremely limited and will be only available at the brewery and Campbell taproom.